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Catering Menu

Small trays serve up to 4-6 guests
Full trays serve up to 10-12 guests

Larger orders must be placed within 2-3 days in advance 2 days

Starters

Served with house made bread

Eggplant Rollatini

Stuffed with spinach & ricotta cheese in a tomato sauce.
Small: $35 | Full: $65

Coconut Shrimp

Served with Thai chili sauce.
20 pieces $40 | 40 pieces $75

Stuffed Mushrooms

With sausage.
25 pieces $25 | 50 pieces $50

Mussels

In your choice of Red, White or Fra Diavolo.
Small: $40 | Full: $80

Garlic Knots

2 dozen $20 | 4 dozen $40

Fried Gnocchi

Gorgonzola cream sauce, spinach & crab meat.
Small: $45 | Full: $90

Bruschetta

25 pieces $25 |  50 pieces $50

Clams Casino

Stuffed with bacon & roasted red peppers in a light tomato sauce
15 pieces $20 | 30 pieces $40

Mozzarella Sticks

30 pieces $35 | 60 pieces $65

Salads

Served with house-made bread.
Add grilled chicken for $4 per guest.
Add grilled shrimp for $8 per guest

Chopped Antipasto

With imported cheese, roasted peppers, marinated eggplant, red onions, tomato, artichokes & olives, with our homemade balsamic dressing.
Small: $40 | Full: $75

Caesar

Romain lettuce with croutons and parmesan cheese with our homemade Caesar dressing.
Small: $30 | Full: $50

Spring Mix

With candied roasted walnuts, gorgonzola cheese & dried cranberries with our house balsamic dressing
Small: $35 | Full: $70

Caprese

Homemade fresh mozzarella & sliced tomatoes.
Small: $40 | Full: $75

Arugula

With homemade fresh mozzarella, onions & tomatoes, with lemon olive oil dressing.
Small: $35 | Full: $70

House

Romaine & mix greens with carrots, cucumbers & tomatoes with your choice of dressing.
Small: $25 | Full: $45

Baked Pastas

Served with house-made bread

Meat Lasagna

Meat & cheese topped with mozzarella in a tomato sauce.
Small: $40 | Full: $75

Cheese Ravioli

In a tomato sauce, topped with light melted mozzarella cheese.
Small: $40 | Full: $75

Manicotti

Tomato sauce, stuffed with ricotta cheese, topped with melted mozzarella. Small: $40 | Full: $75

Eggplant Parmigiana

Topped with melted mozzarella in a tomato sauce.
Small: $40 | Full: $75

Gnocchi Padrino

Spinach, tomato in a cherry pink cream sauce topped with homemade fresh mozzarella.
Small: $45 | Full: $80

Stuffed Shells

Tomato sauce, stuffed with ricotta cheese, topped with melted mozzarella.
Small: $40 | Full: $75

Pasta Specials

Served with house-made bread

Add meatball or sausage for $2 per guest.
Add chicken for $4 per guest.
Add shrimp for $8 per guest

Vodka Rigatoni

Pink cream sauce with prosciutto & tomato:
Small: $35 | Full: $70

Penne Arrabiata

Tomato, hot peppers & onions in a spicy marinara sauce.
Small: $35 | Full: $70

Linguini Clams

In your choice of White, Red or Fra Diavolo sauce.
Small: $50 | Full: $90

Cavatelli with Broccoli

Garlic & oil sauce.
Small: $40 | Full: $75

Penne Carbonara

Sautéed pancetta with shallots in a parmesan egg emulsion.
Small: $35 | Full: $70

Rigatoni Pomodoro

Fresh tomato, garlic, basil sauce.
Small: $35 | Full: $70

Chicken or Veal

Served with house-made bread

Francese

Dipped in egg in a lemon-butter white wine sauce.

Chicken: Small: $40 | Full: $75
Veal: Small: $60 | Full: $110

Picatta

Sautéed with mushrooms & capers in a lemon white wine sauce.

Chicken: Small: $40 | Full: $75
Veal: Small: $60 | Full: $110

Vodka Parmigiana

Breaded, in a vodka pink cream sauce topped with melted mozzarella.

Chicken: Small: $45 | Full: $80
Veal: Small: $70 | Full: $120

Sorrento

Topped with eggplant, prosciutto & mozzarella in a white wine sauce with a touch of marinara.

Chicken: Small: $45 | Full: $80
Veal: Small: $70 | Full: $120

Cacciatore

Bone-in chicken sautéed with peppers, mushrooms & onions in a white wine sauce with a touch of marinara.
Small: $45 | Full: $80

Marsala

Sautéed with mushrooms & sun-dried tomatoes in a Marsala wine sauce.

Chicken: Small: $40 | Full: $75
Veal: Small: $60 | Full: $110


Parmigiana

Breaded, in a tomato sauce topped with melted mozzarella.

Chicken: Small: $40 | Full: $75
Veal: Small: $60 | Full: $110

Toscano

Dipped in egg, topped with sautéed artichokes, asparagus, sun-dried tomatoes, portobello mushrooms, fontina cheese in a sherry wine sauce.

Chicken: Small: $45 | Full: $80
Veal: Small: $70 | Full: $120

Saltimboca

Topped with spinach, prosciutto & mozzarella in a white wine sauce.

Chicken: Small: $45 | Full: $80
Veal: Small: $70 | Full: $120

Fish

Served with house-made bread.

Salmon Oreganato

Topped with Italian oregano breadcrumbs in a white wine sauce with cherry tomatoes.
Small: $70 | Full: $130

Tilapia Frances

White mild-flaky fish dipped in egg in a lemon-butter white wine sauce.
Small: $60 | Full: $120

Salmon Nereto

Wild-caught filet of salmon, blackened style.
Small: $70 | Full: $130

Shrimp Classico

Your choice of Scampi, Marinara or Fra Diavolo sauce.
Small: $70 | Full: $130

Sides

Roasted Vegetables

Chef’s choice of fresh vegetables.
Small: $30 | Full: $55

Broccoli

Small: $30 | Full: $55

Broccoli Rabe

Small: $40 | Full: $75

Roasted Potatoes

Small: $30 | Full: $55

Spinach

Small: $30 | Full: $55

Sandwiches

Assorted Panini Tray

Small: $45 | Full: $80

Assorted Hoagie Tray

Small: $45 | Full: $80

Assorted Wrap Tray

Small: $45 | Full: $80

Desserts

Tiramisu

Small: $35 | Full: $60

Mini Pastries

Market price

Mini Cannoli

2 dozen $25